Average customer rating 4.2
20 New Change Passage, London, EC4M 9AG
St Paul's
£41 and over

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A word from Barbecoa

Founded by Jamie Oliver, Barbecoa is much more than a steak restaurant – it’s a celebration of fire-based cooking and incredible, quality ingredients.

Our in-house butchers handpick and prepare the very best meat from farms around Britain, then our chefs use it to create beautiful, modern dishes making the most of Texas pit smokers, tandoors, fire pits, robata grills and wood-fired ovens.

You’ll feel the heat, see the flames lick and the smoke drift upwards from our open kitchen as you indulge in one of our beautiful cocktails or a glass of whisky from our impressive selection.

Barbecoa details

Dining style: Casual Elegant

Hours of operation: Mon - Friday 11.30am - 11pm, Sat 11.30am - 11.00pm,
Sun 12pm - 10.00pm

Payment options: AMEX, MasterCard, Visa

Cuisine: Steak

Executive chef: Chris Shaill - Head Chef

Dress code: Smart Casual

Additional details: Bar Dining, Bar/Lounge, Full Bar, Non-Smoking, Private Room, View, Wine

Getting there:

Cross street: Overlooking St Paul's Cathedral

Public transit: The nearest Underground station is St Paul's on the Central Line (2 minute walk). Mansion House, Cannon Street and Bank stations on the District and Circle Lines are also within walking distance

Parking: Street Parking


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