Octave Restaurant and Jazz Bar restaurant and product information

Octave Restaurant and Jazz Bar, London - a la carte dining

Octave offers sophisticated ambience, a scrumptious modern European menu, superb cocktails and excellent live jazz. The decor is a smart combination of wooden floors, exposed brick, linen napery and leather seating. A fantastic spot whether you're in a mood of lunch, a romantic evening out or celebrating an ultra-special event.

Details

• Á la carte dining
• Dinner: Monday - Saturday
• An optional service charge will be added to your bill

The meal
This is a sample menu and may be subject to changes

• Antipasto - speck and rocket, duck and chicken liver mouse, condiments and toast
• Skewered scallops - chive hash, cauliflower cream and crispy pancetta
• Grilled fillet of sea bream with cannelloni puree, pan roasted beetroot, fresh peas and caper dill sauce
• Aged scotch rib eye - sautéed garlic and rosemary potatoes, red wine jus
• Chocolate and cherry tart - chocolate shavings sour cream
• Iced lemon mousse - vanilla poached apricots and raspberries

Essential information

• Nearest station: Covent Garden
• Average cheque £27.50 per person
• All major credit cards accepted
• 24 hrs cancellation notice is required or the restaurant may charge up to £10 per person cancellation fee
• £5 cover charge for the live music will be added to all restaurant bills at 20.00 Thursday - Saturday